NOODLE 1. PAD THAI ....................................................................................................................$
8.50 Rice noodles
sautéed with shrimp, egg, tofu, bean sprouts, green onion and ground
peanuts.
2. BA-MEE CHICKEN.....................................................................................................$
7.50 Egg noodles with grilled marinateed chicken and vegetables.
3. LAD-NA CHICKEN.....................................................................................................$
7.50 Wide rice noodles with soy sauce, topped with Thai
gravy, broccoli and chicken.
4. YEN-TA--FO*................................................................................................................$
9.50 Rice noodles soup and vegetables in medium spicy broth with prawns,
squid, fish balls, tofu, garlic and cilantro. SOUP These soups are very popular in Thailand and are a
perfect illustration of typical Thai flavors.
5. LIME PRAWNS SOUP (TOM YUM GOONG)*.......................................................$
5.50 A tart, hot broth accented with prawns, lime juice,
lemon grass, mushroom, baby corn, green onion and roasted chilli sauce.
6. TOM KAH GAI............................................................................................................$
4.50 Chicken poached in coconut milk soup with lemon grass,
fresh slivered galanga, mushroom, baby corn, green onion and lime juice. RICE PLATE
7. PAD BASIL*.................................................................................................................$
8.25 Choice of chicken, beef or pork sautéed with
garlic and chilli. These authentic dishes are resented with the delicious
scent of basil.
8. GARLIC PEPPER.........................................................................................................$
8.25 Choice of chicken, beef or pork sautéed with
garlic sauce, baby corn, mushroom and pepper.
9. GREEN BEAN CHICKEN..........................................................................................$
8.25 Chicken sautéed with sweet curry sauce, green
beans, lemon leaves and basil.
10. THAI B-B-Q CHICKEN.............................................................................................$
8.25 Chicken bathed in marinate of soy sauce,garlic and
Thai herbs, charbroiled and complimented by a carrot-peanut salad.
11. THAI B-B-Q PORK....................................................................................................$
8.25 Grilled marinated pork with spicy-sweet and sour sauce
and vegetables.
12. PRA-RAM CHICKEN...............................................................................................$
8.25 Boneless chicken sautéed with garlic served
on a bed of steamed vegetables and topped with peanut curry sauce.
13. HIMAPAN CHICKEN...............................................................................................$
8.50 Chicken and cashew nuts sautéed with garlic,chilli
sauce, roasted chilli, pepper and onion.
14. PINEAPPLE SEAFOOD.............................................................................................$
9.50 Prawns, scallop and squid sautéed with red
curry sauce, coconut milk, pineapple, pepper and basil leaves.
15. GARLIC PRAWNS....................................................................................................$
9.50 Prawns sautéed with lobster sauce, garlic,
baby corn, mushrooms, onions and pepper.
16. THAI FRIED RICE Thai style fried rice
with egg and vegetables.
Choice of:
Chicken, beef or pork.........................................................................................................$
8.25 Prawns................................................................................................................................$
9.50 CURRY
17. HOUSE CURRY*
Authentic Thai curry, using homemade medium spicy curry
with coconut milk, bamboo shoots, sweet peas, and fresh basil leaves.
Choice of:
Chicken, beef or pork.........................................................................................................$
8.25
Prawns................................................................................................................................$
9.50
18. MASAMAN CURRY.................................................................................................$
8.25
Chicken simmered in coconut milk and Masaman curry
sauce with peanuts,
potatoes, onions and lime leaves.
19. PANANG CURRY......................................................................................................$
8.25
Peanut curry sauce with beef, coconut milk, slivered lime leaves,
chilli peppers and Thai sweet basil. ALL CURRY DISHES ARE SERVED WITH
JASMINE RICE VEGETARIAN
20. PAD THAI "J".............................................................................................................$8.00
Rice noodles sauteed with tofu, egg, bean sprouts, green onion and
ground peanuts.
21. TOFU CURRY*..........................................................................................................$
7.50
Cubes of tofu, bamboo shoots, sweet peas and fresh basil leaves
in a medium spicy homemade curry.
22. GARLIC VEGETABLES...........................................................................................$
7.50
Seasonal assortment of vegetables sautéed with garlic, pepper
and oyster sauce.
23. HIMAPAN TOFU.......................................................................................................$
7.50
Cubes of tofu and cashew nuts sautéed with garlic,chilli sauce,
roasted chilli, pepper and onion.
24. BASIL TOFU/BEAN SPROUTS*..............................................................................$
7.50
Tofu and bean sprouts sauteed with fresh basil leaves, garlic
and chilli sauce.
APPETIZERS
1. CHICKEN OR BEEF SATAY.....................................................................................$
8.00 Skewered sliced chicken or beef marinated with Thai herbs. Broiled
and complimented by a
peanut curry sauce.
2. FRIED FISH CAKE......................................................................................................$
8.00 Ground white fish cake blended with curry paste, lemon
grass, and slivered long beans deep fried and served with a light peanut
and plum sauce.
3. PO-PIAH "J"................................................................................................................$
7.25 Thai vegetarian rolls stuff with imitation crab meat, bean thread
noodles, black mushroom, cabbage, carrots, and spices. Served with a
house plum sauce.
4. FRIED TOFU "J".........................................................................................................$
7.00 Crispy fried bean cake. Served with a house plum sauce.
5. COMBINATION APPETIZER...................................................................................$12.50 Two of each of the above. Served with sauce on the side.
6. GRILLED PRANWS....................................................................................................$
9.95
Succulent prawns marinated in a rare blending of Thai spices. Char-broiled
and presented on skewers.
7. GOONG GRA BOG.....................................................................................................$
9.95 Fried wrapped shrimp, zucchini, and baby corn. Served with a plum
sauce
SOUP
These
soups are very popular in Thailand and are a perfect illustration of typical
Thai flavors.
8. LIME PRAWNS SOUP (TOM YUM GOONG)*.............................$6.00/cup
$11.95/bowl A tart, hot broth
accented with prawns, lime juice, lemon grass, mushroom, baby corn, green
onion and roasted chilli sauce.
9. TOM KAH GAI....................................................................................$5.00/cup
$9.95/bowl Chicken poached in coconut milk soup with lemon
grass, fresh slivered galanga, mushroom, baby corn, green onion and lime
juice.
10.PO TAK SEAFOOD...................................................................................................$13.95 Combination of seafood soup with lemon grass, lime leave, mushroom, baby corn, sweet basil and roasted chilli sauce.
SALAD
11. YUM NUR* (Beef Salad)...........................................................................................$
8.25 Grilled medium rare beef, tossed with chilli pepper,
lime juice, toasted rice powder, onions, and fresh mint leaves.
12. LARB GAI*(Chicken Salad)......................................................................................$
8.00 Poached chopped chicken, tossed with onions, lemon
grass, cilantro, toasted rice powder, lime juice, and fresh mint leaves.
13. YUM PLA MUK*(Squid Salad).................................................................................$
8.50 Fresh tender squid, delicately boiled, tossed with
ginger, chilli sauce, fresh mint leaves, and lime juice.
14. PLA KOONG*(Prawns Salad)....................................................................................$
9.95 Grilled medium rare prawns, tossed with slivered lemon
grass, fresh mint leaves, cilantro, roasted chilli sauce onion, and lime
juice.
15. YUM HED VEGETARIAN*.......................................................................................$8.25 Mushroom, thin white noodles, and cashew nuts tossed with lime juice,
lemon grass, ginger, and fresh mint leaves.
16. GREEN SALAD...........................................................................................................$7.00 Lettuce accented with carrots, tomatoes, cucumber, and mushrooms.
Served with a house dressing.
CURRY
17. HOUSE CURRY*
Authentic Thai curry, using homemade medium spicy curry with coconut milk,
bamboo shoots, sweet peas, and fresh basil leaves.
Choice of:
Chicken, beef or pork........................................................................................................$10.25
Prawns...............................................................................................................................$11.50
18. MASAMAN CURRY.................................................................................................$10.25
Chicken simmered in coconut milk and Masaman curry sauce with peanuts,
potatoes, onions and lime leaves.
19. PANANG CURRY......................................................................................................$10.25
Peanut curry sauce with beef, coconut milk, slivered lime leaves, chilli
peppers and Thai sweet basil. BEEF & PORK
20. BASIL PORK or BEEF..............................................................................................$10.25
Pork or beef sautéed with crushed garlic and chilli. This authentic
dish is presented with delicious scent of basil and pepper.
21. GARLIC PEPPER PORK or BEEF...........................................................................$10.25
Pork or beef sautéed with garlic sauce, baby corn, onions, mushrooms,
and bell pepper.
22. MOO YANG (Barbecued Pork).................................................................................$10.25
Marinated pork, grilled and served with steam vegetable. Served with spicy
soy sauce on the side.
23. SPICY PORK WITH EGGPLANT*..........................................................................$10.75 Pork sautéed with curry sauce, capers, lemon leaves,
and served over grilled eggplant and steamed bok-choy.
24. BEEF WITH BROCCOLI..........................................................................................$10.25
Beef, broccoli, and pepper sautéed with oyster sauce.
25. HIMAPAN PORK......................................................................................................$10.75
Pork and cashew nuts sautéed with garlic, black sweet sauce, onions,
pepper, and broccoli. CHICKEN
26. BASIL CHICKEN*.....................................................................................................$10.25 Chicken sautéed with crushed garlic and chilli. These authentic
dishes are presented with the delicious scent of basil.
27. GARLIC PEPPER CHICKEN...................................................................................$10.25 Chicken sautéed with garlic sauce, baby corn, mushroom and
pepper.
28. SPICY CHICKEN SAUTÉ.........................................................................................$10.25 Chicken sautéed with sweet curry sauce, green beans, lemon
leaves and basil.
29. GAI YANG (Barbecued Chicken)..............................................................................$10.25 Chicken breast marinated in Thai herbs sauce. Char-broiled and enhanced
by a carrot-peanut salad. Served with house plum sauce on the side.
30. GAI PAD KING..........................................................................................................$10.50 Chicken sautéed with garlic, ginger, and pepper.
31. PRARAM CHICKEN.................................................................................................$10.50 Chicken sautéed with garlic served on a bed of steamed vegetables
and topped with peanut curry sauce.
32. HIMAPAN CHICKEN...............................................................................................$10.75 Chicken and cashew nuts sautéed with garlic,black sweet sauce,
roasted chilli, pepper, broccoli
and onion. SEAFOOD
33. PINEAPPLE
SEAFOOD............................................................................................$14.95
Prawns, scallop and squid sautéed with red curry sauce, coconut
milk, pineapple, pepper and basil leaves.
34. GARLIC PRAWNS...................................................................................................$13.75
Prawns sautéed with lobster sauce, garlic, baby corn, mushrooms,
onions cauliflower and bell pepper.
35. BASIL SQUID*..........................................................................................................$11.50
Squid sautéed with crushed garlic and chilli. These authentic dishes
are presented with the delicious scent of sweet basil.
36. PRA RAM SEAFOOD..............................................................................................$14.95
Prawns, scallop and squid sautéed with garlic served on a bed of
steamed vegetables and topped with peanut curry sauce.
37. HIMAPAN SHRIMP.................................................................................................$13.95
Prawns and cashew nuts sautéed with garlic,black sweet sauce, roasted
chilli, bell pepper, broccoli and onion.
38. GOONG FAI DANG..................................................................................................$14.25
Prawns in shell, fried in a very hot oil, with lobster sauce, chilli peppers,
garlic, and green beans.
39. GOONG SAWAN*....................................................................................................$14.25
Prawns and bacon, with a sweet and sour sauce, served with spicy green
beans and onions.
40. SPICY FRIED CATFISH*........................................................................................$13.95
Fried filet of catfish with a sweet curry sauce and green beans, topped
with crispy basil leaves.
41. GRILLED SALMON................................................................................................$13.95
Fillet of salmon, wrapped with banana leaves,grilled and served with sipcy
garlic lemon sauce on the side. Served with sautéed green bean
and baby corn. VEGETARIAN
42. PAD THAI "J"............................................................................................................$
9.50
Rice noodles sauteed with tofu, egg, bean sprouts, green onion and ground
peanuts.
43. VEGETABLES & TOFU CURRY*...........................................................................$
9.50
Seasonal assortment of vegetables and tofu in a medium spicy homade red
curry.
44. PRARAM TOFU..........................................................................................................$9.50
Fried Tofu with garlic served on a bed of steamed vegetables and topped
with peanut curry sauce.
45. GARLIC VEGETABLES...........................................................................................$
9.50
Seasonal assortment of vegetables sautéed with garlic, bell pepper
and garlic thai herb sauce.
46. SPICY VEGETABLE SAUTÉ*..................................................................................$
9.50
Seasonal assortment of vegetables sautéed with garlic, hot pepper,
garlic thai herb sauce, and
sweet basil leaves.
47. HIMAPAN TOFU.......................................................................................................$
9.75
Cubes of tofu and cashew nuts sautéed with garlic,black sweet sauce,
roasted chilli, bell pepper
and onion.
48. BASIL TOFU*.............................................................................................................$
9.50
Tofu sautéed with fresh basil leaves, mushroom, garlic and chilli
sauce. NOODLE
& RICE
49.
PAD THAI...................................................................................................................$10.50
Rice noodles sautéed with shrimp, egg, tofu, bean sprouts, green
onion and ground peanuts.
50. THAI FRIED RICE
Thai style fried rice with egg and vegetables.
Choice of:
Chicken, beef or pork.................$10.00
Chinese sausage.........................$10.00
Prawns.......................................$11.75
51. STEAMED JASMINE RICE............$2.00 per person
Extra Side of Peanut Sauce.......................$2.50 DESSERTS
Fried Banana withCoconut Ice Cream.....................$5.95 Coconut Ice Cream......................................................$4.00
Please ask your server for current ice
cream flavors Check our specials board for dessert specials.
